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We, for our client, a group of fine dining restaurants based in Qatar, are hiring an Assistant Manager for their restaurants.

Responsible for running the restaurant efficiently & smoothly to enable the customers pleasant dining experiences.

  • Coordinating daily Front of the House and Back of the House restaurant operations
  • Delivering superior service and maximize customer satisfaction
  • Responding efficiently and accurately to customer complaints
  • Reviewing product quality and research new vendors regularly
  • Organizing and supervising shifts
  • Appraising staff performance and providing feedback to improve productivity
  • Estimating future needs for goods, kitchen utensils and cleaning products
  • Ensuring compliance with sanitation and safety regulations
  • Managing restaurant’s good image and suggest ways to improve it
  • Controlling operational costs and identify measures to cut waste
  • Creating detailed reports on weekly, monthly and annual revenues and expenses
  • Promoting the brand in the local community through word-of-mouth and restaurant events
  • Recommending ways to reach a broader audience (e.g. discounts and social media ads)
  • Training new and current employees on proper customer service practices
  • Implementing policies and protocols that will maintain future restaurant operations


  • Bachelor's Degree in Hotel & Restaurants Management/Hospitality/Tourism Industry
  • Minimum of 5 years work experience in fine dining restaurants preferably in 4/5 Star hotels.
  • Understanding of MICROS
  • Knowledge on HACCP

How to apply

Candidates who meet the below Recruitments may email their CVs to


Location Qatar
Field Hotels/Restaurants
Time Full-time
Date 07 September 2021
Start Date 07 September 2021
Contract Employment Contract
Company name Confidential Visit company page